Gelato Pasteurizer - รุ่น Pastomaster 120 HE
1 × 0.00฿ 
Gelato Batch Freezer - รุ่น Labo 8/12 XPL P
1 × 0.00฿ 
Gelato Batch Freezer – รุ่น Labo 40/60 XPL P
1 × 0.00฿ Gelato Batch Freezer – รุ่น Labo 60/110 XPL P
1 × 0.00฿ Subtotal: 0.00฿
Gelato Pasteurizer - รุ่น Pastomaster 120 HE
1 × 0.00฿ Gelato Batch Freezer - รุ่น Labo 8/12 XPL P
1 × 0.00฿ Gelato Batch Freezer – รุ่น Labo 40/60 XPL P
1 × 0.00฿ Gelato Batch Freezer – รุ่น Labo 60/110 XPL P
1 × 0.00฿ Subtotal: 0.00฿
• The most advanced technology for Gelato making “Hard-o-Tronic ® & Hard-o-Dynamic ®” which Intelligently detect Gelato consistency and Automatically recognize type and quantity of mix. To produce the highest quality Gelato
• Just one button, Just one button for many programs.: Gelato Excellent, Gelato Speed, Gelato Hard, Gelato Simply, Gelato Zero+, Sorbet Zero+, Gelato Crystal, Gelato Hot, Gelato Hot Age, Gelato Hot&Cold, Fruit Cremolata.
• Hourly Production: min. 20 – max. 90 kg
• LCD screen consistently displays the values of the programmed consistency and the gelato in the batch freezer.
• Beater without central shaft and with POM blades for the total extraction of the gelato.
• Self-regulating scraper blades for constantly cleaning the cylinder and maximizing yield.
• Post-cooling: activation of cold temperatures during extraction to maintain the consistency of the gelato.
• Carpigiani’s High Efficiency technology allows a reduction in production time and the consumption of electricity and water up to 30% compared to Carpigiani batch freezers of previous generations (30% compared to RTX models).
Size cm (WxDxH): 52x65x140
Weight (KG): 345
Power (Watts): 9 kW
Voltage: 400
Warranty:
Temperature range:
0.00฿
CUISINE CRAFT CO.,LTD
188/6 Supalai Premiere Ratchthewi Building, Petchburi Road, Thanon Petchburi, Ratchthewi, Bangkok 10400
